My mouth is watering! The recipe here also adds kidney beans and some chili powder. It takes more than 5 minutes to cook hamburger, then onions, then simmer for 15 Eating at 8:30 tonight! Not only is Texas tamale soup a great way to use up leftover tamales, it is also a complete meal in one bowl! These blueberry masa harina pancakes have a sweet, subtle corn flavor that goes really well with blueberries.. Thats so great to hear, so glad the whole family loved it! But my husband was in the hospital on Christmas and because of all the snow, we were worried about the lack of food delivery. Do you have some leftover tamale masa in your fridge? How to make Pork Tamale Casserole PREP. GREAT IDEA! Cover with enchilada sauce, top with cheese, cilantro, and green onion. Add onion, garlic chili powder, salt and cook until onion softened. So glad you loved it, its amazing that the whole family wanted more! Test if the masa is ready by dropping a small ball of masa into a glass of cold water; if it floats, it's ready, if not, keep beating for a little longer. These cakes are almost sweet enough to be served as dessert! Instructions. Extra jalapeno really makes this taco soup irresistible. You know we're huge fans around here of making double and then freezing one batch for later when we're meal planning. Let us know how it works if you try it out! Store them in a plastic bag until ready to use again. Grab your premade tamales and get ready to create a very flavorful casserole. Grease a 9 x 13 baking dish with non-stick cooking spray. Thank you for the support!MUSICUlas Pakkan, Courtesy of Shutterstock, Inc.www.soundstripe.com Finish off your fried tamale plate by topping them with Mexican crema and salsa. Place corn husks in a bowl, cover with boiling water, and soak for 30 to 60 minutes. Lets keep smothering this dish! Cut your avocados in medium-sized dice, and mix everything in a large bowl. Add turkey meat to the crockpot and pour turkey or chicken stock/broth over the top (general rule is 1 cup of liquid, per 2 cups of turkey), add 1-3 pats of butter to the top of the turkey and set crockpot on low for 3-4 hours. You can go keep things super simple with the tried-and-true recipe, but why don't be afraid to get creative with your own variations. ground black pepper 12 tbsp. I use Mexican blend shredded cheese and also cotija cheese. Remove the husks and add the tamales to the hot pan. Next time I probably wont add water -my casserole dish almost overflowed, lol. I especially love this recipe because it takes about 5 minutes to put together. Leftover tamales are lined up in a pan and then the leftover chili is poured right on top. Maybe you ran out of corn husks or meat filling and have just too much of the corn masa. Remove from heat; stir in beef and reserved juices., Unroll 1 pie crust; cut in half. Top with 3/4 cup of cheese. Arrange cheese slices over top. Your email address will not be published. Chopped beef tamales are sauteed with some onions in a large skillet. Divide the mixture into two 9 X 13 baking dishes (you're going to freeze one for later). Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. 1-1/2 cups: 454 calories, 14g fat (8g saturated fat), 48mg cholesterol, 1164mg sodium, 64g carbohydrate (4g sugars, 8g fiber), 19g protein. The little balls become beautiful, two-bite corn cakes that will rival any Mexican restaurant. 3. Chopped onions, garlic, cilantro, and cumin will ensure that every bowl will be filled with plenty of flavors. slices. When you buy through links on our site, we may earn an affiliate commission. Bring to a boil; skim foam from surface. Cut into chunks and place in a large saucepan. If using warmed chili or room temperature chili check on the tamale pie about 10 minutes early to see if it is finished cooking a little faster than expected. Season with kosher salt to taste. Pro Tip Pair this yummy casserole with our Cool Whip fruit salad to use up even more ingredients! 5. baking powder 1/8 tsp. Hi Cindy! Lightly grease or spray a 913-inch baking dish, set aside. Enjoy! Meanwhile, make the tamale dough and prepare the filling. (which is a miracle since he is fairly picky) We did have to double the tamale topping so it could get over the whole casserole. . can I use golden corn flour instead of yellow cornmeal? Have tamale casserole leftovers? Preheat your oven to 400 degrees F, and spray one large cast iron skillet, or two 9 pie pans with non-stick spray. Step 1 Preheat oven to 400. Remove from oven and sprinkle with Cotija cheese. Whenever they made tamales from leftovers, their family would use turkey meat braised in red salsa, or leftover casserole turned into cheesy tamales de elote. Serve immediately. Whisk together until smooth and sauce thickens. I know this is an old recipe but I hope that you see it. Do you have leftover tamales and also leftover chili? One bag has more than enough flour to make lots and lots of tamales. You're going to be excited over this tamale casserole recipe! Alsoyou had to know I was going to post a cute picture of her right?!!! Cotija Cheese is Named after the town of Cotija, Michoacn where it originated, Cotija cheese has a strong, salty flavor and is mostly used as a topping or mixed into sauces. To make the tamales, soak Guajillo chiles in warm water until soft, about 20 minutes. Sprinkle 3/4 cup of the grated cheese over the onions. Remember you can use substitutions for the tamales. 50 Healthy Casseroles That Are Incredibly Delicious, These Pretty Reusable Paper Towels Are an Eco-Friendly Cleaning Solution, Do not Sell or Share My Personal Information, 2 cups corn chips, coarsely crushed, divided. Add the cornmeal, sugar, salt, baking powder to a medium size bowl and whisk together. Seriously, never. What I love the most, and will always cherish, is that I was invited to be a small part of your last Christmas together. The enchilada sauce is perfection. Use your leftover tamale masa to make classic pupusas. Hi Emily! Recipe Box . Looking for more delicious homemade goodness? ** Nutrient information is not available for all ingredients. Spread any leftover wet corn husks on a cookie sheet and heat them in the oven at 200 F for 10 to 15 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. That is why this green chili tamale casserole is so, so good. Much Love, Then, when you're ready to enjoy, thaw it out for 30 minutes or so and pop it in the oven set at 375F for 40 minutes! Rick Holbrook Recipes. Attention, shelf cookers and Shelftember fans: This recipe is perfect for using up your meats and even some of your veggies! Make the dough: In a large mixing bowl or pot, add the masa harina, salt and baking powder. Let me know which of these leftover tamale recipes is your favorite! I like to dip these corn cakes in a chipotle mayo while my husband likes to squeeze fresh lime juice over the top. Cinnamon is another interesting ingredient that adds a unique flavor and heat. Unwrap tamales and cut into thick chunks. Today I just wanted to show you what I did to reuse leftover masa. Directions Cut tamales into 3/4-in. Reduce heat to low and simmer for 20 minutes. Place a portion of the chopped tamales in the bottom of a 2 quart casserole dish. Strain tomato sauce through a fine-mesh sieve. A little hint- double the cornbread topping to stretch your leftover tamales even more. Try adding a little lemon zest to make the pancakes even more summery. Let me just say that I went out and bought more masa just so I could make this pizza again. Saute until the onions start to brown. Stocktober Challenge Stock Up on a Budget! (via Cozy Cravings) Load it up with grated cheese! Have a wonderful weekend. If you cant find poblano peppers, feel free to use jalapenos or green bell peppers. All the salsa in the recipe also helps make the casserole flavorful and authentic tasting. Place a tamale at the bottom of a bowl and cover it with a few ladlefuls of homemade chili. Your daily values may be higher or lower depending on your calorie needs. 15 Edible Valentines You Can Make At Home! Thank you for helping to make quarantine a little easier, and a LOT tastier. Cover with 1/2 of the onion-pepper mixture. Eggs are cracked into the pan and grated mozzarella tops the whole dish. You can freeze anyextras, of course, but this casserole is anotherdeliciousoption for using up leftover tamales (especially ones that have been reheated more than once and are a bit dry). SmarterHomeMaker.Com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Then turn the heat to low and simmer for about 15 minutes. Finally, place the remaining chopped tamales on top of the casserole. You made my week!!! All of the ingredients are mixed together and seared in a saute pan. Add the garlic, salt and pepper. lard, ginger, masa harina, ground coriander, ground cumin, dried corn husks and 25 more. Use leftover carnitas or your favorite pulled pork recipe to make this dish in just one hour. Pulled Pork Barbecue Empanadas. Easy to make tamale soup recipe that only takes 20 minutes to make! Gradually add the milk 1/2 cup at a time, whisking until smooth with each addition. Turn heat off. A green chili made of roasted poblanos, tomatillos, and cilantro provides a bright and fruity base for the rich pork carnitas in these light and tender tamales. Tamales are often served as a weekend meal. This allows you to use your grocery budget mostly for stocking up on items to keep on hand. This recipe's baking time is based on using cold leftover chili from the fridge. No matter what you top your tamale bowl with, you just cant go wrong! It is insanely good! Turn off the oven and leave the corn husk in the oven until they are completely dry and cool. I really love to help families really tighten up their budgets by cooking yummy, homemade food for their family using first what you have on hand. Combine masa, 1 cup reserved pork broth, 1 tablespoon salt, and baking powder in a separate bowl and mix until smooth. Add olive oil to a skillet over medium-high heat. 2. They are small, delicious, and a super way to use up your leftover tamale meat. Its completely up to you what type of tamales you use. Norine. Thanks, Jordan! Didnt look good, but tasted great! Green enchilada sauce, chicken, and tamales all go together so well. If you dont have bags of homemade tamales lurking in your freezerthats okay! Cut pork into 3 chunks and place in a large saucepan. 15 Best Ever Instant Pot Soup Recipes To Try This Fall. I am always looking for ways to make dinners healthier and veggies are often the answer. Optional items are tortilla chips, green onion, sour cream, masa harina, and grated cheddar cheese. My deepest heartfelt sympathy to you and your family. Be sure to chop up the tamales into small pieces so they blend easily into the eggs. Add water, onion, garlic, bay leaf, salt, peppercorns and chile pepper. While the water comes to a boil. Remove from heat and set aside. Canned beef tamales with onions and Cheddar. Allow to simmer for 15 20 minutes to allow spices to incorporate and give depth to the sauce. Place a portion of the chopped tamales in the bottom of a 2 quart casserole dish. Thanks for the great recipe! Beef, Chicken, or Pork. The best way to do it is by making pancakes! Simple breakfasts like this make the morning time so much better. Cover the bowl with aluminum foil and let them soak for 1 hour to soften them up. Add the tomato sauce, corn, salt, and taco seasoning. Top with sour cream (optional). For this recipe, instead of tomato sauce, I used leftover spaghetti sauce. I didnt have a problem with the thickness just the amount. Amount is based on available nutrient data. Preheat the oven to 325 . The recipe uses ground beef so leftover beef tamale meat does work best. If your tamale meat is already seasoned, you can cut back on some of the spices in the recipe. I only had 10 tamales- 5 chicken and 5 green chile/cheese- but otherwise I followed the recipe exactly and it turned out wonderfully and was done right around the 40 minute mark. Arrange cheese slices over top. Another great way to use those leftover tamales is to treat them like Tex-Mex enchiladas. Irma Galvan, the owner of Irma's Original in Houston, has been hand-rolling tamales in the restaurant's kitchen for over two decades. Place cold water, salt, and cornmeal in a medium saucepan over medium-high heat. Id love to have you join the party! Remove the charred skin and seeds from the roasted poblanos and dice them. Sprinkle 3/4cup of the grated cheese over the onions. What did I do wrong? Adding tamales to the scrambled eggs makes the meal heartier and far more filling. Combine all ingredients except tamales and cheddar cheese in large crockpot. Topped off with a hearty sprinkle of Cotija cheese! Dont worry, these sweet corn cakes will help you use up all that great masa! Select 1 wide corn husk or 2 small ones. Place in a greased shallow 1-qt. Top with remaining chili and onion. Can I freeze this dish? We may just need to try this version! Your Texas Tamales Tools Skillet Knife Bowl Whisk Casserole Pan Tin Foil Measuring cups Ingredients: 16 Delia's Texas tamales 2 tablespoons of olive oil 1 medium onion 3 poblano peppers, roasted or if you crave spice jalapeos 2 cloves of garlic 6 ounces of cream cheese Salt for taste Freshly ground black pepper for taste 1 cup sour cream Use your leftover masa flour to make traditional sopes. It is usually located in the wall deli of your local market or with the specialty cheeses. 2 cups milk 1 cup polenta 4 ounces sharp white cheddar cheese shredded plus 4 ounces more for topping 1/4 teaspoon salt + pepper 2-4 tablespoons butter Turkey Mixture 2 cup leftover turkey shredded 1 cup leftover gravy or 1/2 cup extra enchilada sauce 1 1/2 cups red enchilada sauce 2 tablespoons chili powder 2 teaspoons smoked paprika Leftover Tamales Casserole Recipes trend www.tfrecipes.com Preheat oven to 350 degrees F (175 degrees C). Spray a 9 x 13 baking dish with non-stick cooking spray. I like to serve the hash alongside fried eggs. If you love tamalesyoull love this recipe! Add onion, garlic, bay leaves, and salt and cover with water. Plus, it's the epitome of shelf cooking! Tamale pie is essentially a layer of tamale meat topped with fluffy cornbread. SmarterHomeMaker.Com is reader-supported. It doesnt sound like the cornmeal had enough time to thicken enough. Where I share my love of GREAT food with a side of humor! They are pan-fried until golden brown and the cheese is gooey and melted. Where do I find Cotija Cheese? Remove the tamales from their husks and cut them into bite-sized pieces. How to Meal Plan With What You Already Have. Cut cherry tomatoes in half, and slice cucumber into 1/2 inch bites. Place casserole in oven on center of middle rack. There is something so satisfying about being able to pick up food with your hands and bite right into it. There are often leftover ingredients or leftover whole tamales. Which should I use? Feel free to choose your toppings for your tamale cakes. Mix and cook on low for about 10 more minutes until thickened. I should warn youonce you start eating this delicious mealyoure gonna need that MuMu! This Texas tamale soup has just the right amount of heat to make me swoon. Bring to a boil, stirring occasionally to prevent burning. I found chili sauce while making this recipe, so I used the Favoreats App (use code JORDAN15 to save 15% at checkout) for other dinner ideas! 1 / 11 Chili x 10 A large pot of chili takes only a little bit more work than a small one, so you may as well go big and use the leftovers in these creative dishes. Welcome to My Nest! Measure 1/2 cup turkey broth and set aside. Looking for a tasty one-pan breakfast? Mix together until well combined. My favorite way to reheat a whole tamale pie is to pop it back into a 325 degree F oven and bake for about 15 minutes. This recipe was so easy and yummy! I have made this recipe using Mexican blend cheese, plain shredded cheddar cheese, and also cotija cheese. FREE Kitchen Inventory Printables: How to Keep Track of Your Food! I found this recipe back in February and have made it at least a dozen times. Reduce heat, cover, and simmer for 1 hour. (Almostbut Im no quiter! We will definitely be making this again thanks for a fantastic meal idea I never would have thought of! Add chicken or pork and warm. The masa flour will probably make it even tastier! We can usually find corn husks in 10 ounce, 12 ounce of 16 ounce packages. These Are The Best Mexican Recipes For An Authentic Meal At Home. And, of course, the Colby cheese is the perfect finishing touch. I feel honored that my simple recipe, with your wonderful "tweaks", made your Christmas not only deliciousbut a little bit better, in the midst of what surely was a heartbreaking time. Place 1/3of the chopped tamales over the bottom. I promise they are all delicious in their own way. (I swear I blinked and this happened! Apart from just reheating a leftover tamale, this might be the best way way to eat it.00:00 Intro00:27 Cooking onions1:17 Removing husk & cutting tamale2:18 . I'm so sorry for that error. I don't make homemade tamales (yet) but I have found some very good frozen vegetarian ones in my local natural foods store, and this is a perfect way to use them. With slotted spoon, remove everything from water to blender. Let the pie cool completely and then wrap it tightly in plastic wrap. Grab some ground beef today and serve up some warm,homemadeyumminess at your next family dinner. Add oil to the pan. Use your leftover tamales as the base of the bowl and then top them with your favorite breakfast ingredients. Line tamales in baking dish. thanks, been looking for a recipe with tamales that doesnt have creamed corn. ugh. I have one in the freezer for a night I work! The instant pot switched to keep warm. I'm SO sorry to hear about your husbands passing. Is cornmeal the same as masa flour (brand name Maseca). If you cooked it before freezing, then it wouldnt need to bake for near as long, just long enough to heat it all the way through. Countertop ovens are so convenient and a perfect way to reheat smaller dishes. Our little Rae of sunshine turned one this month! Customize this to fit into your schedule and likes! Try these ideas. If your answer is yes, then you definitely need to put them together and create this delicious tamale and chili bake. Norine, Hi Koren! The masa tamale filling is sweetened and then scooped before cooking. Pupusas are like cheese-stuffed cornbread. How to wrap a Homemade Tamal de Elote: Using a soup ladle, pour the corn mixture on each husk. Remove papers from tamales; place tamales on top of chili. Mix masa, 1 tablespoon paprika, 1 tablespoon chili powder, garlic powder, 1 teaspoon cumin, and 1 teaspoon salt together in a bowl. The recipe uses beef tamales but I have found that chicken tamales or even plain tamales work well, too. Cornmeal is going to have less flavor than masa flour and it may be a little more coarse. Once the oil is hot, add the meat and fry it at medium heat. Step 5. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Place on stove top on medium heat for about 20 minutes, until vegetables are softened. Easy and delicious! That said, why not use smaller loaf pans or ramekins for smaller serving sizes that are easy to thaw and enjoy later? Then layer the onions, cheese, tortilla chips and chili without beans. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I found a recipe for Tamale Casserole in one of my favorite cookbooks, "Tacos, Tortas and Tamales", by Roberto Santibanez. Directions Soak corn husks in a bowl of warm water until softened, about 1 hour; drain. YES! Can you use canned enchilada sauce for this recipe? Sopes are kind of like a thick tortilla. Preheat the oven to 350 F. In a large cast-iron skillet, melt the butter on medium-low heat. Drain, place on a work surface, and cover with a clean, damp towel. I put the eggs right on top of the tamale hash so the runny egg yolks seep into the hash. The pie can be scooped onto a plate and enjoyed straight from the oven. They are pan-fried until golden brown and the cheese is gooey and melted. Add garlic; cook 30 seconds longer. Wonderful recipe will make this again! Lay the tamales across the pan, filling the pan. More from: The Best Main. I love jalapenos in just about every dish. Bring a pot of water to a boil while pork is cooking. "I want to make pumpkin pie tamales next," they say. Stir in chipotles. Transfer to prepared skillet . In a 10 inch oven-proof skillet, cook the ground beef, crumbling it into pieces as it cooks. 1. Continue stirring over low heat until sauce thickens. Add the enchilada sauce, one can of green chilies, the chili powder, and the cumin to the skillet, and stir to combine. Next time I will double the topping to stretch it farther, but it was great as is. Instructions Preheat oven to 400 degrees. This helps support the channel and allows me to continue to make videos like this. Break the tamales up into small pieces and add to the mix. Sopes are made with masa flour, just like tamales. When soft, add chiles, 2 cloves of garlic, cumin, and cup of soaking water to a blender and puree until smooth. Plain tamales are my favorite but beef is also great. Heat the tamales up for 2-3 minutes. It is full of delicious spices that compliment the soft tamales perfectly. Not only do I get to use up my leftover tamales, but I also can make food for an entire party! I also love how it uses leftover chicken tamales, something I always make too many of. As an added kitchen hack, I even added a little bit of water to the jar to make sure to get all of the saucy goodness out! Everyone lines up for some hot tamale soup! You will never grow tired of eating pupusas made from tamale masa! So good! Its gonna get covered upso what we cant be see we dont worry about. This recipe only requires four simple ingredients. Brown ground beef in a medium pan over medium heat. I wish I had the words to adequately express how truly grateful I am to you for taking the time to share this with me, especially in the midst of your grief. Tamales are made with masa harina flour. Add 3 or 4 raisins on top of each wrap. That my friendsis South of the Border happiness! They are a little chewy and a tiny bit crunchy on the outside. Set heat on high and bring to a boil, letting it cook for about 15 minutes. It is such an easy way to put a fantastic breakfast on the table. Preheat the oven to 350. Enjoy! Scrambled eggs with tamales are such an easy breakfast. Photo Credit: Irma's Original. Remember, shelf cooking is adapting and using what you have rather than letting ingredients go to waste and using something brand new. Add the oil, onions, and garlic to a medium sauce pan and place over medium heat. I love all kinds of pizza but I had never tried Mexican-style pizza until I found this recipe. You can halve this recipe if you don't want to freeze two pans of food. Prepare desired fillings*. This casserole starts by whipping up a quick batch of this wonderful enchilada sauce! Use your leftover tamale masa to make classic pupusas. 3. Super easy!! Remove from oven and sprinkle with Cotija cheese. This is truly one of the easiest meals to throw together with ingredients from yourpantry. Oaxaca cheese on a pizza is probably my new favorite thing! Skip the second half of the recipe that shows you how to cook tamale meat- you already have it! Hi, do you bake the one for the freezer first, then freeze? The sauce in this tamale casserole is what I love the most. Or do you just apply the cornbread topping, then freeze without baking it first? Your dinner sounds wonderful. Add cold water to cover the pork. You will need leftover tamales, Mexican tomato sauce, avocado oil, and salt. The tamales dont need to cook any longer! If I could make quarantine a little easier on everyone I would truly be the happiest woman on the planet. Pour the sour cream mixture over the entire casserole. Pinto Beans. Add one 6 oz. Chicken tamale pie is one of my favorite dishes to make with leftover chicken tamale filling. Definitely a bit more sauce because it's so good. If you love tamales youll love this recipe. This tamale casserole dinner idea is not only easy to whip up, it stores REALLY well. If you look close you can see Leonardo hanging on to a leaf for dear life!). But maybe you don't have ground beef like the recipe asks for That's okay! The picture says to use 6oz of tomato paste but the recipe call for 6oz of tomato sauce. In addition to spice, the tamale soup is also full of veggies. You'll just need to increase your cook timeby at least 20 minutes. Grease a 9 x 13 baking dish with non-stick cooking spray. YES! You canwatch the video onlineor click and watch below. I added roasted frozen corn and canned pinto, kidney and black beans plus green chilis on top and covered it in cheese. Then sprinkle with the water. I think next time I will use meatier tamales and/or add in some beans or meat to the mix.